LATEST NEWS

In November 2009 MTI provided 30 farm raised Giant Kokopu (Galaxias argenteus) for release in the Nukumea Stream, Orewa.
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Gateway & STAR Credit Inclusion
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MTI A WINNER at The Manaakitanga Awards held recently in Orewa which focuses exclusively on businesses in the Rodney District.
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On the first of April 2009 two of New Zealand leading experts on the farming of Redfin Perch, Perca fluviatilis, Paul Decker and Dr. Tagried Kurwie of Mahurangi Technical Institute in Warkworth, made presentations to a conference on farming this species held in Collie Western Australia.
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850 grass carp supplied to the Northland Regional Council by Mahurangi Technical Institutes aquaculture research facility were released into Kaipara’s Lake Rotouauru (also known as Lake Swan) on Thursday 14 May in a bid to wipe out two invasive weeds threatening some of the nation’s most precious dune lakes.
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CONTACT DETAILS

Telephone: 09 425 8493
Fax: 09 425 8928
Email: Click here to send message
Freephone: 0800 DONT SINK
Street Address: 11 Glenmore Drive, Warkworth
Postal Address: PO Box 414, Warkworth

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Certificate in Superyacht Crewing Level 4

The MTI (Mahurangi Technical Institute) Certificate in Superyacht Crewing will open up your world to a host of opportunities in the maritime industry.  There is an increasing need for qualified and professional people to keep up with this ever growing industry.  This certificate is your pathway to an exciting career sailing the waters of the world.

Practical Training

This 12-week hands-on course involves practical experience in all areas, including fire fighting, sea survival, helicopter safety, radar operation and even wine appreciation. The course also includes 5 days sail training at sea.

Qualification:

Successful students will receive:

  • MTI Certificate in Superyacht Crewing Level 4
  • STCW 95 Certificates in:
    • Sea Survival
    • Fire Fighting
    • Basic First Aid
    • Personal Safety & Social Responsibility
    • Crowd Management
  • NZ Coastguard Boatmaster Certificate 
  • RYA Diesel Maintenance Certificate 
  • RYA Competent Crew Certificate 
  • RYA Powerboat Level 2 Certificate 
  • MTI Wine Appreciation Certificate of Study 
  • HSI License Controller Qualification 
  • HSI Food Safety Certificate 
  • Maritime Restricted (Radio) Operator's Certificate 
  • Basic Helicopter Safety Awareness Certificate
  • NZ Mountain Safety Council Fire Arms Safety Training Certificate

As well as NZQA Unit Standards associated with:

  • Operating Marine Radar (19490)
  • Operating a VHF Radio (19491)
  • Food Safety (167 & 20666)
  • Bar Management and Host Responsibilities (4646 & 16705)
  • Operate a recreational craft by day (6914)

And industry skills in:

  • Customer Service
  • Curriculum Vitae Preparation
  • Wine Appreciation
  • Table Management
  • Hull care and repair
  • Sail care and repair

 

2010 Course Dates:

Course 1: Monday 8 February - Friday 30 April

Course 2: Tuesday 1 June - Friday 20 August

Course 3: Monday 13 September - Friday 3 December

Duration:

12 weeks tuition. 

Class Size:

Maximum course numbers = 20:  Maximum class size = 12 to ensure you receive individual attention.

Entry Requirement:

Open.  Suggested mininum age 17.  Due to practical elements in the Fire Fighting and Sea Survival courses, all candidates should be of reasonable fitness.  A Medical Certificate of Fitness is required from a qualified medical practitioner before being accepted onto the course.

Fees:

Domestic students: $3446.90. 
International students: please contact us on 0800 DONT SINK for fee details.

Student Benefits:

You may be eligible to receive a Student Allowance or Student Loan (dependant on parental income).  Contact Student Services on 0800 88 99 00 for more details. 

Accreditation:

Unit Standards are accredited by the New Zealand Qualification Authority (NZQA).  Yachting certificates are accredited by UK's RYA & NZ's CBES. STCW95 by Maritime NZ under the IMO.

Further Information & Enrolments

Please click here to request further information and an enrolment pack.


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